简介:Theeffectsofdifferentrefrigerantsonheattransferperformanceofpulsatingheatpipe(PHP)areinvestigatedexperimentally.Theworkingtemperatureofpulsatingheatpipeiskeptintherangeof20℃-50℃.Thestartuptimeofthepulsatingheatpipewithrefrigerantscanbeshorterthan4min,whenheatingpowerisintherangeof10W-100W.Thestartuptimedecreaseswithheatingpower.ThermalresistancesofPHPwithfillingratio20.55%wereobviouslylargerthanthosewithotherfillingratios.ThermalresistanceofthePHPwithR134aismuchsmallerthanthatwithR404AandR600a.ItindicatesthattheheattransferabilityofR134aisbetter.Inaddition,acorrelationtopredictthermalresistanceofPHPwithrefrigerantswassuggested.
简介:Boilingheattransferprocessisanalyzedinamoderatenarrowspaceconsistedoftwohorizontalplates,Themaindifferencebetweenthisprocessandtheconventionalunconfinedpoolboilingistheliquidsupplymechanismwhichisabsolutelypreventedbythegrowthofcoalescencebubblealongwiththeheatedsurfaceinthenarrowspace.Asaresult,themacrolayerbecomesthinnerduetotheevaporationoftheindividualbubbleswithinthemacrolayerduringtheperiodofbubblecoalescence,withorwithoutdryoutthatdependsonboththegapsizeofnarrowspaceandthesizeofheatedsurface.Foraspecifiedsizeoftheheatedsurface,theinitialthicknessoftheliquidlayerhasacriticalvaluewhichapproachesaconstantwhilethespaceheightislargerthanacriticalvalue.Theindividualbubblebehaviorsandtheheattransfercanbeconsideredasthesameasthatintheunconfinedpoolboiling,ifthespacegapislarge,However,theindividualbubblesdonotgenerateinthelastperiodofthebubblecoalescenceandalowermaximumheatfluxwillberesultedifthespacegapisreduced.Insuchacase,themacrolayerisdryout.
简介:TheeffectofSiO2particlesonheattransferperformanceofapulsatingheatpipe(PHP)wasinvestigatedexperimentally.DIwaterwasusedasthebasefluidandcontrastmediumforthePHP.Inordertostudyandmeasurethecharacter,thereareSiO2/H2Onanofluidswithdifferentconcentrationandapplyingwithvariousheatingpowersduringtheexperimentinvestigation.Accordingtotheexperimentalresult,thehighfractionofSiO2/H2OwilldeterioratetheperformanceofPHPcomparedwithDIwater,i.e.thethermalresistanceandthetemperatureofevaporationsectionincreases.ItisincontraryinthecaseoflowfractionofSiO2/H2O.Finally,thecomparisonofthethermalperformancesbetweenthenormaloperationsystemandthestaticsettlementsystemisgiven.ItisfoundthatboththethermalresistanceofnanofluidPHPandthetemperatureoftheevaporationsectionincreaseafterstandingforaperiod,anditisthesametrendforthetemperaturefluctuationattheidenticalheatingpowerforPHP.
简介:AbusinessmanfromWisconsinwentonabusinesstriptoLouisiana.Uponarrival,heimmediatelypluggedhislaptopintothehotelroomportandsentashortE-mailbackhometohiswife,JenniferJohnson.
简介:AsimilarityequationforheattransferonheatsourceelementssituatedintheentranceregioninelectronicequipmentisdevelopedbasedontheexperimentaldataobtainedbySparrowetal.^[4].ThecharacteristicofthesimilarityequationisthattheratiooftheheattransfercoefficientattheentranceregiontothatatthefullydevelopedregionisindependentoftheReynoldsnumber.Itdependsonlyontherownumberoftheelementssituatedintheentranceregion.Anexampleoftheusefulnessofthesimilarityequationispresentedthatdeterminestheheattransferonheatsourceelementsinapowerunitthatcontainsonlyasmallnumberoftheheatsourceelements.
简介:Toexplorethepossibilityofusingsolid-liquidphasechangecoolingtothoseperiodicallyorintermittentlyoperatedelectronicequipment,adetailofexperimentalstudyoftime-dependentmeltingheattransferinarectangularenclosurewiththreediscreteproturdingheatsourcesispresented.Aseriesofexperimentalmeasurementinanenclosurewithphasechangematerials(PCM)ofn-octadecaneofexperimentalmeasurementinanenclosurewithphasechangematerials(PCM)of-octadecaneheatedbythreediscreteprotrudingheatsourcesataconstantrateononeofitsverticalwallhasbeendescribed.Theoppositewalloftheenclosureiscooledataconstanttemperatureandallotherwallsoftheenclosureareinsulated.Thetime-dependentsolid-liquidshapesoftheinterfaceduringmeltingprocess,thevariationofsurfacetemperatureandtheeffectsofsulbcoolingareinvestigated.Anempiricalcorrelationpredictingtherelationshipbetweentheliquidphasefractionandsubcoolingisgiven.
简介:Beingoneofthemostabundantintracellularproteins,heatshockproteins(HSPs)havemanyhousekeepingfunctionswhicharecrucialforthesurvivaloforganisms.Inaddition,someHSPsarenewimmunoactivemoleculeswhichplayimportantrolesinbothadaptiveandinnateimmunity.TheycouldactivateCD8^+andCD4^+lymphocytes,induceinnateimmuneresponseincludingnaturalkiller(NK)cellactivationandcytokinesecretion,andinducematurationofdendriticcells(DCs).Thesecharacteristicshavebeenusedforimmunotherapyofvarioustypesofcancersandinfectiousdisenses.ThisreviewfocusesonthemainHSPfamilies——HSP70and90families.ThemechanismofHSPs’functioninelicitingimmuneresponseareelucidatedandvariousformsofHSPsusedinimmunotherapyarediscussedindetails.Attheendofthisreview,authorssummarizeclinicaltrialsrelatedtoHSPsandevaluatetheirclinicalefficacy.
简介:我们报导新二化性蚕,Bombyx粗腐殖质istrainsNB_4D_2,KSO_1,NP_2,CSR_2和CSR_4和热的微分表示的thermotolerance在不同中间形态震惊蛋白质。蚕larva的不同中间形态被使遭到在35°C,40°C和45°C加热吃惊2小时恢复跟随的2个小时。热吃惊蛋白质被热吃惊的SDS-PAGE.The影响在茧的商业特点上分析被后面的不同策略在控制上以获得的thermotolerance分析。比较地,NP_2比另外的种类展出了bettersurvivability。当幼虫的开发在第一中间形态>秒中间形态>的顺序继续,加热吃惊的抵抗被增加第三中间形态>第四中间形态>在所有蚕种类的第五中间形态。热吃惊蛋白质的表示在不同中间形态变化。在第一,第二和第三中间形态,在第四中间形态的84kDa和84,62,60,47和33kDa的90kDa在第五中间形态加热吃惊蛋白质响应热吃惊被观察。对应于不同阶段的商业特点上的热吃惊的相对影响在所有紧张是重要的。InNB_4D_2,茧和壳重量显著地分别地在控制上增加了到17.52%和19.44%。热为评估和进化ofthermotolerant蚕紧张作为分子的标记震惊蛋白质因为热带被讨论。
简介:Anumericalsimulationisperformedforthermalinstabilityandheattransferofviscoelasticfluidsinboundedporousmediaunderthebottomconstantheatfluxboundarycondition.Theresultsforsixdifferentcombinationsofrelaxationandretardationtimesdemonstratetheexistenceofthethermalinstabilityinducedflowbifurcation.Itisfoundthattheincreaseoftherelaxationtimecanenhancetheheattransferefficiencybydisturbingthefluidflowandfacilitatingthebifurcation.Theincreaseoftheretardationtimecanstabilizetheflowandpostponethebifurcation,leadingtosimplerflowpatternandlowerheattransferrate.
简介:Experimentalandnumericalinvestigationofheattransferandfluidflowwereconductedforclassicheatexchangerelements(flatplatewithfin-tubesin-line,staggeredandwithvortexgenerators)andcorrugated-undulatedductsundertransitionalandweaklyturbulentconditions.ThedependenceofaverageheattransferandpressuredroponReynoldsnumberandgeometricalparameterswasinvestigated.Distributionsoflocalheattransfercoefficientwereobtainedbyusingliquidcrystalthermographyandsurface-averagedvalueswerecomputed.Three-dimensionalnumericalsimulationswereconductedbyafinite-volumemethodusingalow-Reynoldsnumberk-emodelundertheassumptionoffullydevelopedflow.Computedflowfieldsprovidedotherwiseinaccessibleinformationontheflowpatternsandthemechanismsofheattransferenhancement.
简介:Thefoodindustryusesawidevarietyofprocesseswhicharenotwellunderstood.Currentmodellingandmeasurementapproachesarereviewed,withspecificreferencetoworkatBirminghamonParticletracking(PEPT)andthepotentialoftemperaturetimeindicatorsinprocessvalidation.
简介:Someconceptualproblemswerediscussedinthepresentpaper,Firstly,accordingtothephysicalmeaningofeffectiveness,anewexpressionofeffectivenesswasdevelopedbyusinganidealheatexchnagermodelandtemperaturehistogrammethod,inwhichthenon-uniforminlettemperatureprofilewasconsidered.Secondly,therelationofentropygenerationnumbertoeffectivenesswasstudied,itwaspointedoutthatbothofthemcouldexpresstheperfectdegreeofaheatexchangertothesecondthermodynamiclaw.Finally,todescribebothquantityandqualityofheattransferredinaheatexchangeracriterionnamedascomperhensivethermalperformancecoefficient(CTPE)waspresented.
简介:Effectofvelocityjumpandtemperaturejumpontheheatandmomentumtransferinmicro-domainsisdiscussedindetail.Asimulationaidedbylocallyfullydevelopedassumptionisdevelopedtoexplaintheexperimentalresultsdifferentfromthosepredictedbyconventionaltheory.Heattransferinmicro-channelsundertheuniformheatfluxisalsoanalyzed.Itisfoundthatvelocity-jumpandtemperature-jumphaveanoppositeinfluenceandNusseltnumberhasagreatervaluewhentheKnudsennumberisverysmall,WiththeincreasingofKnudsenNumber,Nussqltnumberbecamesmallerthan8.24.
简介:ConsiderabackwardheatequationinaboundeddomainΩR2withthenoisydataintheinitialtimegeometry.Theaimistofindthetemperaturefor0<ε<t<T.Forthisill-posedproblem,theauthorsgiveacontinuousdependenceestimateofthesolution.Moreover,theconvergencerateoftheapproximatesolutionisalsogiven.